Pasta Recipes Olive Magazine. Ripe tomatoes, garlic, decent extra-virgin olive oil, fresh basil and a little black pepper is all you need to make a rich and fragrant spaghetti sauce. These straws are reusable, sustainable and recyclable, and deliver a pure taste.
Classically Roman, this garlicky pasta dish—as interpreted by Nick Anderer of Maialino and Marta in New York. Want the speediest spaghetti to make for the family? Light, tangy, and flavorful, this tuna pasta salad is an easy addition to any summer party or potluck.
Making Supreme Pasta Salad is super easy with this recipe.
While some pastas, like lasagna, rank among our most time-consuming recipes, pasta at home can also be lightning quick when needed: easy, quick Spaghetti With Garlic and Olive Oil.
Head to www.olivemagazine.com for more of our beautiful, triple-tested recipes. Classically Roman, this garlicky pasta dish—as interpreted by Nick Anderer of Maialino and Marta in New York. Healthy Recipes Cooking Recipes Catering Recipes Cheap Recipes Seafood Recipes Healthy Snacks Pasta Salat Pasta Salad Italian Italian When my Nonno Dino arrived in Capri, he always made pasta with olive oil and garlic – which translates to aglio e olio!